Telephone 603-383-4245

94 Main St, Jackson, NH 03845

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Starters

DISPLAYS

Domestic Cheese and Fruit Display    

                                               serves 50...$75 / serves 100..$150

Fresh Vegetable display w/ spinach herb dip   

                                             serves 50...$50 / serves 100...$100

Fresh Fruit Display with Yogurt Dip     

                                             serves 50...$75 / serves 100...$100

 

Appetizers Priced per  50 pieces

 

Filo Pastry cups filled with brie, apple and candied walnuts                                                                       $85

 

Spanikopita (Spinach & Feta Triangles)              $85

 

Tomat Basil Tarts                                                     $65

 

Smokes Salmon Pinwheels                                     $85

 

Mini Crab Cakes                                                       $85

Jumbo Shrimp Cocktail                                          $150

 

Scallops in Bacon                                                     $125

 

Chicken Pesto Canapes                                           $75

 

Boneless Chicken Wings   BBQ or Buffalo          $85

 

Beef Teriyaki Skewers                                             $85

 

Mini Beef Wellington                                              $135

 

Pan Seared Duck and Lingonberry Canape       $95

 

Pizza Wedge                                                              $45

 

Mini Bruchetta                                                         $75

 

Parmesan Stuffed mushrooms                             $65

 

Mini Quiche  Bacon Tomato and Chives with Cheese                                                                        $65

Entrees (Just a sampling)

CATHEDRAL CHICKEN

Boneless breast of chicken slow roasted and basted with pesto, served with a creamy garlic sauce

BEEF & BROCCOLI EN CROUTE

Sauteed Beef Tips topped with broccoli florets and Boursin cheese encased in puff pastry and served with roasted garlic Cabernet sauce

SAUTE SEAFOOD NEWBURG

Cod Fish, baby shrimp and scallop are simmered in a sherry lobster sauce accented with scallions Served over pastry pillows

CHICKEN MADEIRA 

Boneless Breast of chicken sauteed with mushrooms and sun dried tomatoes and prosciutto served with a Madeira wine sauce

PRIME RIB

Slow roasted Prime Rib of Beef served with Au Jus and Horseradish sauce

ROAST PORK TENDERLOIN.

Roasted Pork Tenderloin Encrusted with Panko crumb and served with pineapple mango sauce.

CHICKEN & SHRIMP

Chicken breast filled with Shrimp and Crab and served with a lemon sauce

 

RASPBERRY DUCKLING

Pan seared Duck Breast served with Raspberry Orange sauce

SURF & TURF

Grilled Bistro Steak with a pair of Stuffed Shrimp served with Sauce Choron

           

MIXED SEAFOOD GRILL

Grilled Salmon and Swordfish with a Scampi Sauce.

 

SESAME ENCRUSTED AHI TUNA

served with Ginger & Black Scallion Sauce